Tuesday, December 11, 2007

Local

Seems that buzzwords like local, sustainable, and all-natural are everywhere in our world these days. Problem is, sometimes you have to break the bank to create a menu focused on local foods produced the right way, especially when it comes to that center of the plate item. At Dole and Bailey, our Northeast Family Farms program features top-quality meats produced locally and responsibly, and our competitive prices make it an easy choice. If you’re looking to support responsible local agriculture and serve a high-quality product, all for reasonable prices, ask your salesperson about the following products:

Northeast Family Farms Beef Tenderloin
4 lb. average
D&B number 501890

Northeast Family Farms Flat Iron Filets
7-9 oz cleaned portions, by the 5 lb. bag
D&B number 501150

Northeast Family Farms Ground Beef
5 lb. tube
D&B number 501374

To learn more about Northeast Family Farms, visit www.northeastfamilyfarms.com

Dan Landau-Taylor